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Whether it is slicing and dicing or chopping and mincing, Chef Craft Santorum knife can do it all. The rivets down the blade make moving through any food easy and it's handy length makes quick work of any vegetable in its way.
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The mini santoku knife functions like a santoku with the ease of a parer and is perfect for chopping, dicing and mincing herbs and vegetables. The sharp, stainless steel blade glides through foods and the soft handle is shaped for a comfortable grip that won't slip, even when wet.
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The Henckels International Statement 7 in hollow edge Santorum knife is ideal for detailed kitchen tasks. Honed for long-lasting sharpness, the fine-edge blade boasts precision cutting. Santoku Japanese for three-virtues excels at three-cutting techniques. Expertly mince garlic, slice cucumber and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations, aka grantons, which prevent food from sticking while cutting. Each time you cook, you will want to reach for this useful knife set. Henckels International makes essential kitchen tools every home chef needs.
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